Here I made these Baked Bananas with brown sugar in individual baking dishes. Cupcakes and Cutlery is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Nutrition information isn't always accurate. Can you imagine the taste of your banana bread with this?! Stir brown sugar, butter and oil in a medium skillet over medium heat until bubbling. Your email address will not be published. ), cut into thick slices Let the baked bananas cool then cut into chunks. Place them in an airtight container or bag for storage in the freezer. Sprinkle on cinnamon and sugar trying to cover the whole banana. Or leave the vanilla out if you don’t have any. Place a pat of butter right on top of the banana. 237 calories; calories from fat 27%; fat 7g; saturated fat 1.5g; mono fat 1.7g; poly fat 3.1g; protein 3.9g; carbohydrates 44.5g; fiber 3.7g; cholesterol 5mg; iron 0.7mg; sodium 58mg; calcium 66mg. Then roast in the oven! MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Combine orange juice and vanilla; pour over bananas. One day I saw some overripe bananas on the counter and I wondered what it would be like to roast them. MyRecipes may receive compensation for some links to products and services on this website. Cut bananas in half lengthwise. You could easily add sliced almonds or coconut to give it texture and crunch. Mix butter, lemon juice and allspice; brush over bananas. Get it free when you sign up for our newsletter! The recipe relies on firm, but not green, bananas. 2 tablespoons reduced-calorie margarine, melted, 4 large firm ripe bananas (about 1 1/2 pounds), Back to Roasted Bananas With Brown Sugar-Walnut Glaze. And with such a simple dessert, I really didn’t want to take the time to style the heck out of it. Ellie Krieger’s Tricolor Salad with White Beans and Parmesan, Overripe bananas – I make one banana for each person. Nutrient information is not available for all ingredients. Most people won't think twice about serving basic cornbread when is on the table. Want a cookbook of our best dessert recipes? 15 %. Add rum, lime juice and cinnamon and cook until slightly thickened. Peel the bananas, and place the whole peeled bananas in a well-greased baking dish. Then just take out what you need when you’re ready to use them for smoothies, bread or other recipes. Serve bananas with frozen yogurt; drizzle with any remaining sugar mixture. Cut bananas cross-wise in half; cut each half lengthwise in half. This can be served for breakfast on a cold blustery day. Serve warm with whipped cream or ice cream. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Pin any image in this post to save it! If the idea of this easy dessert sounds tempting to you, I bet you’ll also like some of the other sweet treat recipes I have on my site. Your email address will not be published. Do you have bananas that are a little too ripe? Everybody understands the stuggle of getting dinner on the table after a long day. Let me start off by saying that baked bananas look terrible. With just a handful of ingredients, this is a recipe your whole family will love! Add comma separated list of ingredients to exclude from recipe. I love the sweet flavors that come out when you bake produce (especially sweet potatoes) in the oven. Bananas baked with maple syrup, ginger, and cinnamon are a great paleo-friendly treat that is quick and easy to prepare in about 20 minutes. Add bananas and cook, stirring, until tender. So if you have bananas that are about to go bad and don’t have eggs, you should absolutely make these oven-roasted bananas! I’m not a fan of bananas, but when you roast them and smother them with butter, brown sugar and other flavorings, they are decadent. Easy Cocktails and Recipes | Mom Life and Style | Orange County Blogger, April 9, 2020 By Sharon Garofalow Leave a Comment. You saved Baked Bananas to your. Cut bananas cross-wise in half; cut each half lengthwise in half. But they are so delicious that you can serve them after almost any meal. As an Amazon Associate in the Amazon Services LLC Associates Program, I earn from qualifying purchases by linking to Amazon.com and affiliated sites. By using The Spruce Eats, you accept our, 20 Festive Thanksgiving Cakes to Serve on Turkey Day, 8 Delicious Desserts You Can Make on the Grill, Chocolate Chip Cookies Without Brown Sugar, Coffee Cake With Brown Sugar and Cinnamon Streusel Topping, 12 Ways to Use up Those Overripe Bananas That Isn't Just Banana Bread. Required fields are marked *, Based in Southern California, I am the mom to two amazing boys and married to the raddest man in all the land. 168 calories; protein 1.4g 3% DV; carbohydrates 42.4g 14% DV; fat 0.9g 1% DV; cholesterol 0mg; sodium 3.5mg. Green bananas don't have the same flavors developed yet (although the sugar would make up for what they lack in sweetness), but if you prefer slightly green bananas, you might give them a try in this recipe. Preheat oven to 375 degrees F (190 degrees C). Read my, Quick Dinner Party Appetizers For a Festive Shindig. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Brush the bananas generously with the melted butter, and sprinkle them lightly with salt. Cut each banana piece into thirds crosswise. Offers may be subject to change without notice. Combine orange juice and vanilla; pour over bananas. Bake in the preheated oven until heated through, 10 to 15 minutes. Cut in butter until mixture resembles small peas; spoon evenly over bananas. Roasted Bananas With Brown Sugar-Walnut Glaze. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Divide between 2 bowls and top with a dollop of low-fat vanilla yogurt. Don’t let them go to waste! 70.7 g Cupcakes and Cutlery is your resource for simple solutions to help you be an awesome wife and mother and not lose yourself in the process. With just a simple preparation (a little oil, a little spice) you can create delicious food for your family that is really hands-off. ), The Spruce Eats uses cookies to provide you with a great user experience. Information is not currently available for this nutrient. Fully ripe, soft bananas could be used, but they won't hold up as well in this recipe. Pile your toppings right on top of the banana. For the topping: Melt together the brown sugar, butter, cinnamon, salt and allspice over medium-high heat in a 9- or 10-inch cast-iron skillet, stirring until the sugar has dissolved. Chocolate lovers may add a drizzle of chocolate sauce, and, When you add fruit sauce or chocolate, a dollop of, Another idea is to serve the hot baked banana with.