A wild twist on breakfast with this cowboy skillet! Brown potatoes until crisp.3. In an oven safe skillet, we used cast iron, crumble and brown the sausage. This post may contain affiliate links, which means I may earn a small commission from purchased products at no additional cost to you. DIRECTIONS 1. Heat oil.2. 2. DIRECTIONS1. 9. My husband make them one morning and I fell in love! canola oil1/2 lb. Preheat your oven to 400ºF. ;-). Drizzle sweet potatoes with olive oil and sea salt, and bake for 20-25 minutes, or until tender. Directions: I'm going to try it this weekend when our kids are home. 6. Eating out was crazy difficult, I missed quinoa, and it’s amazing how many things have sugar in them (like most bacons?!)! Just sayin'. If you like, you can also share your specific comments, positive or negative - as well as any tips or substitutions - in the written review space. Add canola oil to large skillet over medium-heat. Try to reserve as much of the grease as possible. Add potatoes to skillet. I said that this recipe serves 4 because I like that egg-potato ratio best, but these are pretty generous servings. Let me know what you think! Remove the pan from the oven and douse the whole thing with avocado, cilantro and hot sauce. That’s where this sweet potato breakfast skillet comes in. I highly recommend it. This is seriously my favorite healthy breakfast hack – add baby spinach to all the things! Truthfully, I just love one-pot meals because it saves me dishes. After the veggies have softened, add the sweet potatoes to the skillet and let them get slightly brown. Sweet potato hashbrowns are the best! Stick the skillet in the oven for a few minutes until the whites of the eggs are set, but the yolks are still nice and runny. Powered by the Parse.ly Publisher Platform (P3). Question, I don't like my eggs runny - could I make this but with maybe scrambled or fried eggs? Thanks, Susan! So Very Blessed LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Posted on January 14, 2020 Categories Breakfast, Eggs, Recipes. I love that your husband made them for you! https://www.delish.com/cooking/recipes/a46162/cowboy-breakfast-skillet-recipe Come for the food, stay for the fun. View the recipe and nutrition for Cowboy Breakfast Skillet, including calories, carbs, fat, protein, cholesterol, and more. A few years ago, I tried the Whole30, which essentially cuts out sugar, grains, dairy, and legumes. Oh this looks awesome! And they are seriously one of my favorite breakfast foods now. 2. That's awesome! Head to the diet generator and enter the number of calories you want. Add 1/2 cup cheddar cheese, bacon, remaining cheese and scallions.4. It was a little too restrictive for me to continue long-term. 9. I decided to jazz that recipe up a little bit by adding baby spinach. Love them! Now, turn the oven to broil and hit up the top side of the eggs for a few minutes, but don't let the yolk cook all the way through-unless you don't like runny yolks. But man, oh man, the runny yolks go down really nicely with the crispy sweet potatoes. It was just sweet enough, filling, and it felt like it was a special treat since it was out of my breakfast norm. You have yourself a healthy, protein and nutrient-rich sweet potato breakfast skillet. 10. Heat oil in a large oven-safe skillet over medium-high heat. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Brown potatoes according to package directions, until crisp. But man, oh man, the runny yolks go down really nicely with the crispy sweet potatoes. If you bake it for 10 minutes, the yolks should be firm inside, but you could totally just serve this alongside scrambled or fried eggs! Bake at 350 degrees F for 10 minutes.INGREDIENTS1 tbsp. Add potatoes to skillet. But one of the foods I loved making for my Whole30 compliant breakfasts was sweet potato hash.