These Dragon Fruit Cheesecake Bars are a perfect and healthier option for dessert. All Right Reserved. Melt white chocolate under double boiler and stir till to smooth and leave to cool. 07.02.2020 - These vegan dragon fruit cheesecake bars are fully raw and loaded with healthy ingredients. How Saving Wildlife Benefits Humans – In Ways We Really Need, 5 Ways Plastic Pollution Impacts Animals on Land, How Factory Farming Creates Air Pollution, Why the 2020 Election Was a Great One for Animals. Melt white chocolate under double boiler and stir till to smooth and leave to cool. Get your favorite articles delivered right to your inbox! Add 1/2 tablespoon of red dragon fruit puree (for a lighter colour) into the remaining plain cheese mixture and gently stir well. 15 Budget-Friendly Vegan Dishes to Bring to Friendsgiving, Petition: Tell Aquariums to Phase Out the Use of Real Animals for Robotic Ones. Nutrition Facts. Then continue blending and pour in melted gelatin and blend mixture well again. Don't forget to SHARE on Pinterest! #FoodandDrinkVegan hey there! Next, add dollops of the dragonfruit sauce on top of the cheesecake mixture. Don’t Miss Our 18 Most Shared Seafood Gumbo... 2 cup raw cashews, soaked overnight, then drained & rinsed. Next, add dollops of the dragon fruit sauce on top of the cheesecake mixture. 23 Amazing Recipes for the Most Anticipated Thanksgiving Dish: Stuffing! Sometimes you need to treat yourself to a little dessert. nice post.check out mine about dragon fruit benefits here https://farmerunclefruits.wordpress.com/2017/09/04/dragon-fruit/, Eggplant Crunchburger [Vegan, Gluten-Free], A Whole Foods Vegan Diet: The Ultimate Guide, The Ultimate Guide to Vegan Meats and Meat Substitutes, Want to Eat Plant-Based but Having Digestion Problems? Being publicly-funded gives us a greater chance to continue providing you with high quality content. Pour the cheesecake mixture into the pan, spreading evenly. Plant-Based Immune System Boosters to Keep You Healthy During the Holidays, Reducing Muscle Stiffness with Plant-Based Foods, How to Combat Autumn Anxiety with Plant-Based Mood Enhancers. Then take out the cake pan from freezer and gently pour the second layer of cheese mixture (step 5) on top of the semi set cheesecake. In a small saucepan, add the dragonfruit, raspberries, and maple syrup on medium heat stirring for 2-3 minutes. 15 High-Protein Meaty Entrees For Thanksgiving You’d Never Guess Are Vegan! Blend the cashews, coconut cream, coconut oil, brown rice syrup, vanilla extract, lemon juice, and lemon zest together in the food processor until smooth. Melt gelatin under … In a small saucepan, add the dragon fruit, raspberries, and maple syrup on medium heat stirring for 2-3 minutes. Please support us! Using a knife, begin to make “figure eights” or swirls through the cheesecake layer until you achieve your desired marble look. Stay safe and healthy. They are completely raw and are made from healthy, nutritious ingredients. South African President’s Ties to Trophy Hunting Industry Exposed, Researchers Take Important Step Towards Bee Conservation by Creating a Global Bee Diversity Map, Stark Image Shows What’s Happening to the Oceans Because of Our Sushi Obsession. Reduce heat to low and allow to simmer for 5 minutes until the fruit breaks down into a syrup. 1/4 cup cocoa powder @2019 - farahrecipes.com. Place in the fridge while you prepare the filling. Try making them today! + 2tbsp water soaked for 2 mins, about 15g gelatin powder, 然后将奶油芝士混合物分成2份。舀入3汤匙火龙果泥到一部份的白奶油芝士混合物,轻轻的搅拌均匀后倒入蛋糕盘内,抹平。放进结冰处冰冻约15到20分钟至奶油芝士混合物半凝固。, 从结冰处取出半凝固的芝士蛋糕,慢慢的倒上浅粉色的奶油芝士混合物(步骤4),抹平即可。, https://www.youtube.com/watch?v=KWr6TcLOOPw. pinch of salt Take the Turkey-Free Pledge This Thanksgiving with Celebrities Joaquin Phoenix, Rooney Mara, Edie Falco, Sia and More! 1 1/4 cup Medjool dates 10 Meaty Vegan Entrees for Your Holiday Dinner! The crust of this cheesecake is a raw brownie base and the topping is a mix of dragon fruit and raspberry to give them a tropical feel — not to mention, a beautiful fuschia color! Add the walnuts, dates, cocoa powder, and salt in a food processor. Using your fingers or the back of a large spoon, press the dough evenly into the bottom of the pan. Place in the refrigerator while you prepare the filling. Please practice hand-washing and social distancing, and check out our resources for adapting to these times. The filling is a mix of dragon fruit and raspberry to make these bars a little more tropical! Pressing the biscuit crumbs with your hand at the bottom of the lined cake pan. Serve frozen or allow to thaw for 10-15 minutes for a softer texture. Using your fingers or the back of a large spoon, press the dough evenly into the bottom of the pan. Blend the cashews, coconut cream, coconut oil, brown rice syrup, vanilla extract, lemon juice, and lemon zest together in the food processor until smooth. Line an 8x8-inch baking sheet with parchment paper and set aside. They are completely raw and are made from healthy, nutritious ingredients. *Scoop the creamy part from the top of the can of coconut milk, If you cant find dragonfruit you can substitute raspberries. We Know Plastic Poses a Threat to Marine Life – But Did You Know This Material Does Too? Place cream cheese, natural yogurt, melted white chocolate, icing sugar, lemon juice and vanilla extract in a food processor and blend until smooth. Pulse until it forms a dough. These Dragon Fruit Cheesecake Bars are a perfect and healthier option for dessert. This recipe also contains brown rice syrup as the main sweetener, which contains less sugar and is less glycemic than maple syrup. Anncoo Journal Return to top of page. Serve frozen, or allow to thaw for 10-15 minutes for a softer texture. Calories: 272 | Sugar: 23g | Fat: 16g | Saturated Fat: 7g | Carbohydrates: 32g | Fiber: 3g | Protein: 5g. (Not to mention that the beautiful fruit of the dragon is known in the color fuchsia!). Found this recipe helpful? Using a knife, begin to make "figure eights" or swirls through the cheesecake layer, until you achieve your desired marble look. Feb 20, 2017 - These vegan dragon fruit cheesecake bars are the perfect fully raw tropical treat! Cozy Pumpkin Porridge [Vegan, Gluten-Free], Date-Sweetened Peanut Butter Freezer Fudge [Vegan]. https://www.vapeloungefl.com/product/dragonfruit-cheesecake Refrigerate the whole red dragon fruit cheesecake for a few hours or overnight. Biscuit base - Grease the sides of a 6 inch removable cake pan and line the bottom with parchment paper. Serving Size: 1 small bar. Melt gelatin under double boiler and keep warm. Add 3 tablespoon of red dragon fruit puree into one of the plain cheese mixture. I love eating clean and the positive effects it has on my mind,body and spirit. Set aside. Hi, i'm Jess! If you cannot find dragonfruit you can simply replace with more raspberries or another fruit of your choice. Using your fingers or the back of a large spoon, press the dough evenly into the bottom of the pan. Pulse until it forms a dough. 28 Easy Vegan Instant Pot Recipes To Make... Top 25 Dinner Meal Prep Recipes of All... Top 25 Most Shared Meatballs Marinara Recipes, Our 25 Most Popular Vegan Thanksgiving Recipes Ever. Here’s What Worked for Me, 20 Sweet And Savory Indian Snacks For Your Diwali Celebration, Here’s What You Need to Be Eating for Naturally Clear Skin, 25 Meat-Free Main Dishes for Your Thanksgiving Feast, 5 Reasons Why Pit Bulls are Misunderstood, 10 Home Items You Can Reuse Over and Over Again, https://farmerunclefruits.wordpress.com/2017/09/04/dragon-fruit/, 3/4 cup coconut cream (cream from the top of a can of full-fat coconut milk).