georgeross. Gluten-Free Roasted Garlic and Herb Gravy. Calories per serving: HEAT 2 tbsp.butter in skillet over medium-high heat. Custom folders. From Granny Smith to Gala, from Braeburn to Baldwin, everyone has a favorite variety. While most people think of apples as a snack or as the star of dessert, it is so easy — and fun — to create savory apple dishes. Remove ads. 1182. HEAT 2 tbsp.butter in skillet over medium-high heat. ADD stuffing, croutons, sage and egg toapples. 6 Granny Smith apples, peeled, cored and half-inch diced, 1 cup freshly squeezed orange juice (2 oranges), Sign up for the Recipe of the Day Newsletter Privacy Policy. Set aside to cool and store covered in the refrigerator for up to 2 weeks. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. Find recipes for your diet. Ina shares two simple serving suggestions for her spiced apple chutney. Add unlimited recipes. Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>. https://www.bigoven.com/recipe/savory-herb-and-sausage-stuffing-with-tangy-granny-smith-apples/168163, Get Detailed Nutrition Facts on Any Recipe. Bring the mixture to a boil over medium-high heat, stirring occasionally. "They’ve been sharing the recipe for more than 150 years. COOK and stir apples in 12” nonstick skillet over medium-high heat for about 5 min.or until browned. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. Oma's Apfelkuchen (Grandma's Apple Cake) My husband’s German family calls this Oma’s apfelkuchen, which translates to "Grandma’s apple cake. Peel, slice and cut them into equal sizes. Substituted sage with Rosemary bc I didn't have sage. The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. Reduce the heat to simmer and continue cooking, stirring occasionally, for 50 minutes to 1 hour, until most of the liquid has evaporated. Combine the apples, onion, ginger, orange juice, vinegar, brown sugar, mustard seeds, pepper flakes and salt and in a large saucepan. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/savory-herb-and-sausage-stuffing-with-tangy-granny-smith-apples/168163, COAT 3-qt. Best recipe ever and so easy!! I use Granny Smith apples… Stemilt is a family-owned fruit company that’s been in business since 1964. Sugar: This will help sweeten the crisp and give the fruit a balance. Heat to a boil. https://www.foodnetwork.com/recipes/ina-garten/apple-chutney-recipe-2108478 My husband said he wants this recipe every Thanksgiving, instead of the oyster stuffing he grew up with. Here are a few unique and exciting ways to incorporate apples into your savory … Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Spread the stuffing mixture into the prepared dish. It was a nice addition and will definitely add it again next year! Picture courtesy of CampbellKitchen.Com Combine the bread cubes and cooked vegetables in a large bowl and add the chicken stock, rosemary, thyme, sage, and bacon. We use cookies to track website usage and customize your site experience. Incredible! Privacy Policy | Terms & Conditions, 16 cups 1-inch bread cubes, white or whole wheat (2 baguettes), 4 tablespoons unsalted butter (1/2 stick), 2 cups medium-diced yellow onion (2 large), 2 cups medium-diced celery (3 large stalks), 2 Stemilt Granny Smith apples, unpeeled, cored and large diced. All rights reserved. Delicious and simple. This Thanksgiving, try a new stuffing recipe. Excellent, all 11 of us enjoyed the stuffing, sausage adds a very nice dimension! Grease a 9x13 inch baking dish with cooking spray. SPOON stuffing into prepared dish and cover. Pour apples into large bowl and set aside. Sophisticated for the adults, but even the kids like it!! Link in another recipe. Flour: Helps with baking and thickens the … This savory Granny Smith Apple, Bacon & Herb Stuffing is perfect for a tasty side dish! Add the bread cubes to a rimmed baking sheet and bake them in the oven for 7 minutes. Pour broth mixture over apple mixture and stir lightly to coat. The apple and the sausage go surprisingly well together. Seasonto taste. Hi, this web browser has Javascript disabled. What would you serve with this? Bake for 45-50 minutes, or until the top is golden brown. butter and set aside. COOK and stir apples in 12” nonstick skillet over medium-high heat for about 5 min.or until browned. Apples: Granny Smith apples work well. © 2020 Discovery or its subsidiaries and affiliates. Cook until well browned, stirring frequently to break up meat. Ina's Sweet-and-Savory Apple Chutney will spice up any ordinary dish. Add … Pour apples into large bowl and set aside. Tried this recipe to change up the meal from the normal recipes I usually make. The Mathison family owns and operates Stemilt Growers, and proudly grows, packs, and ships the best apples, pears, cherries, and summer fruits for you and your family to enjoy. It was wonderful! Saute for 10 minutes, until the vegetables are softened. casserole with 1 tbsp. Take off the heat and add the raisins. As a result, several features will be disabled. After removing the bread, increase oven temperature to 350 degrees F. In a large saute pan, melt the butter and add the onion, celery, apples, salt, and pepper. All Rights Reserved. Add sausage, onion and celery. © 2019 Stemilt Growers LLC. Add broth and remaining butter.