That's it! Microwave again for 2 mins without covering the plate. Then I found a recipe that said no slime and now the only way I will make it is NO slime! However, whenever I eat it in a restaurant it isn’t slimy either. Change ), You are commenting using your Google account. This recipe of bhindi can be made very quickly in a microwave oven or regular oven. Recipe Types: All Poultry   All Seafood   Alligator   Appetizers   Beef   Breads   Cake   Candy   Canning   Chicken   Classics   Cookies   Crab   Crawfish   Deer/Venison   Diabetic   Dip and Appetizers   Duck   Fish   Health Conscious   Nouveau Cajun   Pies   Pork   Shortcuts   Shrimp   Side Dish   Slow Cooker   Turkey   Vegetables   Vegetarian   Wild Game. My Dad was a sharecropper, so when we were kids, okra was one vegetable that was always plentiful. Steam whole okra for 6 minutes or frozen okra pieces for 3-4 minutes or until tender (you could also microwave frozen pieces for 2 minutes). and flat then salt and pepper to taste. 2. Copyright © 2018-2020 All rights reserved. I absolutely will not eat it if it has slime. She and I both did. You just might be surprised! Now sprinkle some chilli powder, salt and oil on every okra, as per your taste. I am the writer and photographer at mytastycurry. I think the best part for me is the large seeds inside. It is more of a southern food but it is in most all of our restaurants where they bread and fry them. ( Log Out /  , It’s not too bad if you add it to white rice…Yea I know everybody has their different taste…:) vw, I’ve never had okra and believe that I may be missing out on something awesome, The first time I made it I didn’t cook it right and it had slime. Me (to the little girl): Would you like some?Dad A_ She won't like it.Me (to Dad A): Can I offer her some?Dad A_ I'm telling you she won't like it, but ok! Post was not sent - check your email addresses! View InDianesKitchen’s profile on Facebook, View InDianesKitchen’s profile on Twitter, View Indianeskitchen’s profile on Instagram, View indianeskitchen’s profile on Instagram, View In Dianes Kitchen’s profile on YouTube, Follow In Dianes Kitchen on It has an amazing taste and I love the texture! The only problem was that i let it cook a bit too long, it turned into a bit yellow shade. Place the okra in a microwave-safe dish with just the water that clings to the pods. Do they get slimy when you steam the pieces too? So here is my way of cooking kurkuri bhindi in the microwave. Trim the ends and slit vertically. On My Tasty Curry which is Rekha Kakkar's Food Blog you can find simple healthy and Easy to cook recipes. Change ), You are commenting using your Twitter account. Make sure the slices are separated. Rinse and pat the okra dry then cut off both ends. Crispy Okra/Kurkuri bhindi is actually a deep frying recipe in which bhindi or okra is coated with spices and gram flour/besan and then deep fried. Adding acid in form of either lemon, 1 tbsp of yogurt or mango powder/amchur powder can help to remove slime from the bhindi if you are making kurkuri Bhindi in a pan. Cover the dish and microwave fresh okra on high for approximately 5 to 6 minutes. Add the okra and boil for 8 to 10 minutes until okra is tender. The directions said to boil for 3 minutes. Now in a mixing bowl take the sliced okra/bhindi. is devoted to building the largest and most accurate collection of Cajun recipes handed down from one Cajun cook to another. Leave a gap on one corner to allow the steam to escape. Kurkuri bhindi is easy bhindi or okra fry recipe which can be served as a snack or as a side dish with chapati paratha or rice. How To Cook Fresh Okra In Microwave. Toss until the okra soaks up most of the oil. I will soon visit your blog again. Yay!! When you steam the frozen okra pieces - do they get slimy? Add salt and black pepper to taste. Do subscribe to my youtube channel and give us thumbs up, « Bharwa Shimla Mirch Recipe | how make stuffed Shimla mirch, Easy Choco Chip Muffin Recipe | No Fail Homemade chocolate chips Recipe ». […] popcorn – every crisp bite called for another. Taking a break from them this week because I had 2 grandkids last week and had to make 2 everyday for school lunches. Take the okra out of the microwave and carefully lift the plastic wrap to allow the steam to escape. Five minutes start to finish. It is now your time to select the best one for your needs and deliver the most delicious meals to your family. Slice the bhindi vertically into two halves. I don’t think I ever tried it pickled! Good to know – about all your okra recipes being slime free. Southern Pantry With Linda Carman, Crispiest Chicken Bites Kids (and Adults) Adore. Is okra not supposed to have slime or do you just prefer it without?! I just don’t like it. The girl’s dad was right. Place the whole okra in the top of the double boiler. Being able to “fry” it in the microwave sounds like a perfect solution. Sorry, your blog cannot share posts by email. ( Log Out /  Recover and return to microwave. Each of the steamers comes in a unique design for high performance and efficiency. If the fork goes in easily, but the okra has still retained its shape and is still crisp, the okra is ready to eat. Coupon for Arrange them on a Microwaveable plate like corelle and cover with another plate and microwave for 5 mins high.